International Dairy Federation - Dairy nutrition information

	Last update: 8 February 2010	Sitemap \| Contact us

Welcome

Looking for a good way to keep up with the latest dairy nutrition information?

The IDF Dairy Nutrition website aims at communicating the latest dairy nutrition information and research to you, to the dairy industry and the media, as well as to health professionals.

For any enquiries on this website, please contact Sandra Tuijtelaars, IDF Nutrition Officer

IDF ELIE METCHNIKOFF PRIZE
Submission deadline: 20 March 2010

Greek Expansion of the IDF Dairy Nutrition Network
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Expansion of the IDF Dairy Nutrition Network with two Norwegian dairies
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IDF DAIRY INNOVATION AWARDS ANNOUNCED
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IDF ELIE METCHNIKOFF PRIZE 2010 celebrates innovative ideas in the area of fermented milks
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Saturated Fats & Health - 2009 AOCS Hot Topic Audio/Visual Presentations Now Online
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Call for abstracts - World Dairy Summit 2010, Auckland (NZ)
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Comprehensive database with more than 1000 up to date scientific references and abstracts, including the latest scientific findings on dairy and cardiovascular health
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IDF Symposium on Science and Technology of Fermented Milk, Tromsö, Norway, 7-9 June 2010
http://www.IDFFer2010.no

IDF Symposium on Microstructure of Dairy Products, Tromsö, Norway, 9-11 June 2010
http://www.IDFMic2010.no

IDF World Dairy Summit, Auckland, New Zealand, 4-11 November 2010
http://www.wds2010.com/

Click here for other nutrition events

Special Issue AJDT - New opportunities and challenges in production and bioactivity of functional dairy foods
Read the abstract and order

Article 'A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease' - German et al. (2009) European Journal of Nutrition
Read free full text article on the EJN Website...

Proceedings of the Symposium 'Scientific update on Dairy Fats and Cardiovascular Diseases' - Supplement to the Journal of the American College of Nutrition, Vol 27, N°6, 2008
Read free full text articles...

Bulletin of the IDF No. 429/2008 - Physiological and Functional Properties of Probiotics
Read free of charge...

Click here for other nutrition publications